Londra’daki beş yıldızlı otellerden biri olan The Dorchester, Nisan 2021’de açılan ilk çatı katı restoranı ve barı The Dorchester Rooftop’ta Executive Chef Mario Perera’yı ağırlayacak. 30 Mayıs tarihine kadar Perera’yı konuk edecek olan The Dorchester Rooftop, Sri Lanka mutfağından yemekleri misafirlerine sunacak.
Mario describes his menu as a celebration of Sri Lankan cuisine with a touch of The Dorchester. The family-style sharing menu offers diners a culinary journey through colourful, vibrant and delicately spiced food, showcasing the authentic flavours of Sri Lanka through ingredients sourced from the best of British producers.
The next in The Dorchester Rooftop’s guest chef series will be Francesco Mazzei, Chef Patron of Sartoria, Fiume and Radici, who will be popping up from May 31 to June 12, 2021. Francesco will be offering a menu inspired by the flavours of Sicily and the Amalfi Coast. From June 14, The Dorchester Rooftop will welcome Mexican-born chef Adriana Cavita who will introduce a menu showcasing the very best of authentic Mexican cuisine, along with little know dishes from her home town.
